Aged in oak casks, this full Tuscan red contains the power of the wild horse that inspired its name.
Winemaking/ The Vineyards:
Tuscany. The rich and fertile vineyards in the heart of Italy, made famous all over the world by the wealth of the wines produced.
Bright red color with hints of grenadine; a fine, variegated fragrance with notes of ripe fruit, spices and vanilla; a warm, harmonious flavor with a full, persistent and pleasingly soft body.
This is a wine that prefers rich red meat or game dishes. It can also be served with flavorsome, medium to mature cheeses.
The expert’s opinion :
“A perfect score for its balanced aroma of fruit and spices. Sour cherry, cassis and currants that reach the receptors with a rare cleanness of aroma. The balance of flavor is excellent, with a perception of acidity and forming tannin that is always balanced by the softness of the palate. That is what makes its splendid fruit so rotund.”
A new selection of great Italian wines, out of the best Giordano production. Almost all regions are represented with their most prestigious and well known wines: Piedmont with its Barbera, Veneto with Garganega Pinot Grigio, Tuscany with two exclusive Giordano red wines, Puglia with a Negroamaro Pinot Nero and a Sangiovese, Sicily with an international yet unique white wine, Chardonnay. Take your chance to enjoy them, directly from Italy in your glass!
Tuscany and Piedmont, regionswhere the beauty of nature merges with the presence of man, who has developed here many prestigious wines, like Sangiovese, Cortese and Barbera. They are presented in this collection in the Giordano version, excellent result of the experience and knowledge of our oenologists applied to the remarkable quality of the main ingredient.
A real pleasure for those who appreciate drinking a good wine on any occasion!
A combination of chilly white wines like Garganega Pinot Grigio from Veneto, Malvasia Pinot Bianco and Chardonnay Salento from Apulia or Cortese from Piedmont, excellent for a pleasant aperitif and perfect companions to cold starters, light pasta dishes and seafood.
For the red wine lovers, a great variety of meal ‘companions’, with the harmonious Barbera d’Alba and the Toscana Vespero, well structured yet suitable by soup, cheese, charcuterie, while Barbera d’Asti Collection and Toscana Selvato express the best of their organoleptic qualities, further enriched by oak aging, if enjoyed with flavorsome cheese, rich red meat dishes and grilled meat.
Historical labels appreciated all over the world in this prestigious selection: a harmonious marriage between the history of Italian wine and the experience of Giordano Cellars. Barbera d'Asti DOCG and Garganega Pinot Grigio, Negroamaro Pinot Nero and Sangiovese Puglia, Chardonnay Terre Siciliane and 2 fine wines from Tuscany: definitely a connoisseur’s choice!
To appreciate all the rich shades of flavor each wine has to offer, pour it in the decanter Bormioli enclosed in this hamper, a touch of elegance to add on your table!